Chap Chai 杂菜
Chap Chye is a dish which epitomises the frugality of traditional Asian cooking where nothing is wasted - a dish for all walks of life, the Asian equivalent to the French pot-au-feu.
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from RM60.00| /
Japanese Dried Shiitake Mushrooms 日本茶花菇
Genuine Shiitake mushrooms imported from Japan. To be stored in the chiller.
from RM60.00| /Sold out -
from RM12.00| /
Black Fungus 云耳
also known as "Wan Yee" that's soft after cook and best for braised dishes
from RM12.00| /Sold out -
from RM20.00| /
Cat Fungus 猫云耳
also known as "Mao Wan Yee". It resembles Wan Yee, but this is crispy or crunchy compared to wan yee.
from RM20.00| /Sold out -
RM12.00| /
Hong Kong Sweet Beancurd Sheet 二竹片 甜腐竹
Canada's soybean production Ingredients:Soybean, water Packed from Hong Kong Ming Lee Food Factory Net Weight:6 oz 170g
RM12.00| /Sold out
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